Didn't Andy train as a chef,or want to be a chef,when he was younger?I've seen Andy selling this week's ago on TJC, he made a good job of demonstrating it, I still didn't need/want it
They sold out though
Didn't Andy train as a chef,or want to be a chef,when he was younger?I've seen Andy selling this week's ago on TJC, he made a good job of demonstrating it, I still didn't need/want it
They sold out though
Ah maybeDidn't Andy train as a chef,or want to be a chef,when he was younger?
not a bad shoutComing up at 9, maybe in a different colour though.
View attachment 27728
Even if they didn't want the expense of bringing Mark in, they could have set up a microwave and given Mike some items to demonstrate, even he could put some bacon on or a steak, just to show it been used.An hour selling a cooking item with no cooking. Shame on them. The arrogance of them. Arrogance or just incompetence.
No, just keeps reading what you can cook in it from the booklet.Has he measured it to see if it'll fit in your microwave?
If what he just said about he hasn't demonstrated it, because of not been allowed to handle raw food. How come Joanne and Simona have both demonstrated items cooking raw foods.
Thinking about it, Joanne might be a trained chef. Sure i've heard her mention been qualified in hospitality and catering. Not sure about Simona though.If he's not allowed then surely Mark "pretendy chef" ain't either, he's not a qualified chef, nor i bet has he been on any food safety, food handling courses etc.