S
Spooky
Guest Shopper
yep silicone bun case is the best way....just not as pretty to look at but us does mean your tart will reform into a set cake and you can swap between fragrances easily. I only melt mine for about 20 minutes at a time and only a fraction of a tart or they're over-powering.
Jude xx
is it safe to leave the silicon in there longer, as I was hoping to leave my electric burner switched on most of the day. Do you reckon the silicon would go funny or melt after being left on so long. I know they are made for oven temps but again this would only be short timings, not all day.