- Joined
- Aug 8, 2023
- Messages
- 1,468
Jesus wept, what the hell is going on? Pete singing a toothbrush song
The 'Justin Bieber' hair cut joke I swear I heard it before as Roger Moore about 40 years agoWhat a Fu!k!*g tool peter is.
Those jokes are so ancient and recycled they were used by court jesters for Henry Viii.
If they have to provide or pay for the food to demo, and not IW or the equipment manufacturer to claim it back from, then surely they will claim it back as a reclaimable business expense. It's not an out of pocket situation, surely.It will be down to the chef to provide the food they will be cooking, and they will have to pay for the food from their own pocket, so to say, as they will need to buy the food, long before they get paid for doing the actual cooking show. The chef is in charge of determining their budget and purchasing items.
Assume you are talking electric oven vs. air fryer.Since getting a smart meter I did compare air fryer to oven and difference is massive !
Yeah I think that's right, whatever way it works internally, they will be reimbursed.If they have to provide or pay for the food to demo, and not IW or the equipment manufacturer to claim it back from, then surely they will claim it back as a reclaimable business expense. It's not an out of pocket situation, surely.
Yeah that's a good point. I have gas heating but not a gas oven. I'm still learning with my own air fryer. I find it fun as I'm trying to make healthier mealsAssume you are talking electric oven vs. air fryer.
Our gas oven is competitive as gas is about a third of the price of electricity for the same energy amount I think.
Having said that I still use our air fryer oven and GF grill too, as they are smaller capacity, so less energy to heat, immediate and faster to cook things and healthy/crispy for (non)-fried items too!