stratobuddy's latest activity

My Kenwood chef (with liquidiser attachment) is about 40 years old and works fine, but I have hardly ever used it, so am thinking of...

A friend of mine has a Kenwood Chef that she git as a wedding present 60 years ago. She uses it most days. She has had it serviced and...

I have a few LnL pieces but I too struggle to get the lids off sometimes. I’ve split the skin round my thumbnails numerous times. I’ve...

Possibly because on another showing, Gill almost took her fingertips off trying to open the flip lid - because of the arthritis in her...

Not up to looking atm but had to watch that one - and you’re right it’s awful!! As you say, they don’t even so much as tough the...

BUT THEN - - they had a demo of LnL with domed lids, which I'd never seen before, so watched to see what the advantages were. They...

Half of the presentation is just a still picture with some chat, then when people actually appear, just more chat, they didn't even...

Well I'll be. Shut your eyes and you'd think you were hearing a duet. Puts me in mind of Phantom of the Opera. (y)

This is probably the most amazing voice I've ever heard...

The BA has a limited imagination.

I bet the food doesn't go to waste. All the crew and camera staff will help themselves no doubt and maybe Charlie's on later? He'd...

The current BA is probably too busy worrying about whether her dad’s overloaded balcony is going to fall off the side of his flat, to...

Like it’s been mentioned on here before, I wish they’d give the actual measurements of each bowl/box. A 500ml box could be for example...

Someone in the know said they weren't allowed to, for elf and safety! It doesn't stop Charlie though.

I have been following this violinist and her musical family busking since she was a young child...